It’s time to deck the halls because Christmas in July is back on Wednesday 24 July!
Hosted in collaboration with Four Pillars Gin, the annual extravaganza will promise to make spirits bright with a four-course festive feast & matched cocktails.
Alongside our very own Head of Cocktails, Tom Younger, Four Pillars’ Creative Director of Gin Drinks, Nick Tesar, and Brand Ambassador, Rebecca Lam, will host the evening, guiding guests through the celebration, while Arbory’s Executive Chef James Gibson will be scattering cheer and a whole lot of seriously good food.Wednesday 24 July 2024 from 6.30pm.
Tickets are $125 per person, inclusive of the four-course meal and paired Four Pillars cocktails.
