Burger & Beer

Arbory is offering any burger on the menu and a Mountain Goat schooner for $25, available from 12-5pm Monday to Sunday. 

Should it be a Double Cheese Burger, Southern Fried Chicken Burger or Mushroom & Halloumi Burger, all come with crinkle cut chips and all are available to takeaway. 

Bookings available or simply walk in.

  • NOTØBERFEST

  • New Years Eve 2015 – ‘A Touch of Gold’

  • Arbory Seafood Market – MFWF 2016

  • Weekend Roast

  • FRIENDS OF PHEASANT’S TEARS WINERY LUNCHEON

  • THE ENDS

  • New Years Eve 2016

  • PIRATE LIFE ROAST PORK PARTY

  • FOOD FOR THOUGHT

  • GOOD BEER KITCHEN

  • Arbory Four Pillars Gin Dinner

  • Arbory.Live

  • Anzac Day

  • Good Beer Week; Good Beer Kitchen

  • Mother’s Day

  • Roast Collection: Pork & Pinot

  • Negroni Week 2019

  • Roast Collection: Lamb & Sangiovese

  • Shuck n’ Suck

  • Maker & Monger Winter Feast

  • Melbourne Fashion Week

  • Moondarra Month

  • ARBORY’S AUSTRALIAN SEAFOOD CHRISTMAS LUNCH

  • NEW YEARS EVE

Arbory Four Pillars Gin Dinner

For one night only, Arbory joins forces with Melbourne’s favourite gin Four Pillars for an evening of amazing food curated by Exec Chef Nick Bennett and matching Four Pillars cocktails.

We commence our night with canapés on arrival, DJ’s spinning tunes and a showcase of the new batch of Bloody Shiraz Gin as well as our own winter Four Pillars Cocktail on tap! This will be followed by a three course winter feast served to the table in a share-style setting with matching Four Pillars Cocktails as well as some of our favourite Yarra Valley wines for good measure.

Break out the winter woolies (or grab an Arbory blanket), pull up a chair next to a nearby heater and enjoy some world class gin, food, wine and of course a stunning view of Melbourne’s Yarra River.