Spend Christmas in the heart of Melbourne CBD this year when Arbory Bar & Eatery hosts Christmas Day with a special set menu offering by Executive Chef Nick Bennett.
The $145 set menu will include a two hour beverage package of sparkling, white & red wines, beer, cider and soft drink.
Shared Entrees consisting of a Cold Seafood Platter & Charcuterie Board,
Two mains of Rolled and stuffed Turkey & Cranberry Sauce, Meatsmith’s Christmas Ham and sides.
Finishing with a dessert of Wattleseed Pavlova, Cream & Cherry Compote.
Please note that each sitting is a maximum of 100 guests and is available for bookings at 12pm, 3pm on Monday 25th December.
* Children’s menu can be provided upon request.
* Dietary requirements can be accommodated provided they are confirmed at the time of booking.