• Christmas Day

ROAST COLLECTION: Lamb & Tempranillo

Our third and final edition of Roast Collection is here for the month of August.  Each week our chefs will hero a different cut of lamb sourced from Meatsmith specialty butchers and pair it with a glass of Matsu ‘El Picaro’ Tempranillo for $25. Available on our a la carte menu DAILY! Bookings optional.

  • NOTØBERFEST

  • New Years Eve 2015 – ‘A Touch of Gold’

  • Arbory Seafood Market – MFWF 2016

  • FRIENDS OF PHEASANT’S TEARS WINERY LUNCHEON

  • THE ENDS

  • New Years Eve 2016

  • 🎂🍔🍺Arbory Second Birthday

  • PIRATE LIFE ROAST PORK PARTY

  • ARBORY: New Years Eve 2017

  • AFLOAT: NEW YEARS EVE

  • FOOD FOR THOUGHT

  • Silent Comedy Festival

  • GOOD BEER KITCHEN

  • Arbory Four Pillars Gin Dinner

Arbory Seafood Market – MFWF 2016

Kicking off the 2016 Melbourne Food & Wine Festival, Arbory Bar & Eatery will transform into a food and wine lover’s playground offering some of the country’s best seafood from our ‘Raw Bar’ and ‘Live Grill’.

With beer from Asahi Black and wine from Airlie Bank, we will have you sorted on deck Saturday 5th March & Sunday 6th March from 1pm.